Job Seekers

Sous Chefs Jobs Queensland

756C7BB5-E63B-4D71-9AC9-B371E95728B0

So you’re on the lookout for a new Sous Chef job, something that will ultimately lead to bigger and better things. Finding the right mentor and property where you can grow into that first senior role can come through sheer luck. At Placed Hospitality Recruitment, we like to take luck out of the equation by clarifying all the information you need to know before you apply for a Sous Chef position. We’ll tell you about the Chef’s background, the history of the restaurant and the aspirations around it, as well as loads of other information that will make it very clear to you whether it’s the right role for you.

You want to explore your options and have the facts at your fingertips before putting yourself forward for what could be the job of your dreams. Any recruitment agency can write an ad that only outlines the rosy aspects and leaves out the details of what could make the position more challenging. We understand that sometimes those challenges are exactly what a Candidate is looking for. The perfect fit can only come from showing what’s really on offer and the perfect Sous Chef role for you could be the one that doesn’t appeal to any other person.

Our ads are full of juicy details about the kind of working environment on offer, the equipment you’ll be using, the cuisine, the culture of the business and so much more. We go to great lengths to research the important things that you need to know before you even consider applying for chef jobs in Queensland. When you see yourself in an ad, you’ll be keen to make your interest known and we’ll be keen to hear from you.

Array
(
    [post_type] => Array
        (
            [0] => job
        )

    [post_status] => publish
    [showposts] => 18
    [no_found_rows] => 1
    [tax_query] => Array
        (
        )

    [order] => DESC
)
Restaurant Manager – Up to $140K, 4 Days, Premium Dining, 45mins from Syd CBD
Restaurant Manager opportunity Four-day working week Major premium new opening About the Restaurant A premium, privately backed restaurant with substantial investment across the food, fit-out and complete guest experience. The...
Sous Chef – Premium Breakfast, Up to $105K+S, 4 Days, Sponsorship, 45min from Sydney CBD
A rare Sous Chef opportunity delivering five-star breakfast, refined lunch service and luxury in-room dining within an exclusive, intimate retreat. The best hospitality experiences stay with you long after you've...
Events Manager – Iconic Precinct, North QLD Relocation, Up to $110K+S+20% Bonus
Events manager role that offers a rare blend of sales, event delivery and creative programming at one of North Queensland's most iconic waterfront precincts. We are excited to partner with...
Junior Sous Chef / Chef De Partie – 4-Day Week, Regional Sponsorship, Hatted Level
Four days a week, own your section as a Junior Sous Chef or Chef de Partie in a restaurant driven by two-hat ambitions. Why Would You Be Interested? You'll be...
Pastry Chef – 4-Day Week, Regional Sponsorship, Close to Sydney, Hatted Level
Own the pastry section as our Pastry Chef in a restaurant with two-hat ambitions. Why Would You Be Interested? Four days a week. Your own section, in a restaurant with...
Bar Manager – Up To $100K+S, 4-Day Week, Regional Sponsorship, Hatted Level
Step into a Bar Manager role where you'll create the bar programme, partner with acclaimed hatted chefs, and enjoy a four-day work week. Why Would You Be Interested? Four days...
Reservations Manager – Up to $100K+S, 4-Day Week, Premium Dining, Central Coast
Join a brand-new premium dining destination created by respected hospitality leaders. Reservations Manager opportunity with a genuine four-day work week and the chance to help shape the guest experience from...
Head Chef – Regional Sponsorship, Hatted Level, Stunning Venue, Up to $130K+S, 4 Days
Work with an Executive Chef who trained at Bray Join a team with genuine creative input, not slotting into something set Head Chef position with four-day weeks planned, no split...
Restaurant Manager – Hatted Level, 4 Days, Up to $130K+S, Sponsorship
Restaurant Manager opportunity at a stunning, genuine destination restaurant Full ownership of floor culture, service standards, and team development Regional lifestyle within commuting distance of Sydney About the Venue This...
F&B General Manager – Stunning Winery, SE QLD, Up to $150K+S+Bonus
Chance to live in SE QLD, close to Gold Coast & Brisbane A winery with enormous potential, surrounded by stunning countryside and mountain views Excellent salary package Are you a...
BDM – Events & Occupancy, Progress to Snr Comm’l, $130K+S, Blue Mountains
Ready to build, not maintain? Join as BDM to lead sales and events for an award-winning boutique hotel, with genuine autonomy and supportive owners. This BDM offers a rare combination...
Start Your Career
Logo
Download FREE “How to” Guide

Share This

Select your desired option below to share a direct link to this page. Your friends or family will thank you later.