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Pub and Hotel Manager Jobs Queensland

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Pub and Hotel Manager jobs in Queensland are extremely diverse, and they’re also very different from jobs in restaurants. You’re dealing with elements that other Managers in hospitality don’t have to deal with. The pub and hotel environment can be one of the most demanding environments in the industry. You may be experienced in gaming, in accommodation or in alcohol-only service. You may be accustomed to round-the-clock shifts and dealing with a completely different set of challenges than what occurs in dining establishments. Whoever you are and whatever you’ve achieved, there will be a Pub and Hotel Manager position that rocks your world.

We know you may be a genius at juggling food and beverage costs, retaining staff or improving profitability. You may be an expert in understanding the Liquor and Gaming Act. You could be the ultimate creator of marketing strategies that increase patronage and send spend-per-head through the roof. Whatever your special talents, you need to know that you’ll be the dream placement for an employer. This is why our ads for hospitality management jobs in Queensland are the best in the industry. We care enough to find out the nitty-gritty so that you won’t have to waste your time attending interviews for roles that don’t suit you. In our briefs with our employer clients, we ask so much more than just the job description and the salary on offer. We find out everything else in between to help you identify the perfect Pub and Hotel Manager role for you. If you don’t ‘feel’ a job, check back again when other ads are posted.

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Restaurant General Manager – Up to $120K+S, Sophisticated & High-profile Venue in New Zealand

Incredible opportunity for a visionary hospitality leader and general manager to shape a bold, game-changing dining experience in Auckland and create something unique.

Hungry Hospo Operations Manager Weapon – Up to $90K+S, Days M-F*, Multi-Venue

Join the forefront of Australia’s next big food movement! Our client, a dynamic and rapidly expanding fresh pasta business, is seeking an Operations Manager to play a pivotal role in their growth as they’re set to become Australia’s next major culinary success.

Boutique Hotel General Manager – $120K+S+10% Bonus, Days, Mudgee, Stunning Venue

Escape to the countryside and take the reins of this breathtaking, multi-faceted venue. Now hiring for the role of General Manager.

Pub Weapon — Duty Manager Role, Bev Focused, Up To $80K+S, Creative
Are you passionate about crafting the perfect cocktail or curating an exceptional wine list, with a love for pubs? Hiring a Duty Manager to bring that expertise to our team!...
Head Baker / Pastry Chef – Up to $110K+S, Busy Boutique Operation, Fully Decked Out

High-end boutique bakery in South Sydney seeking a passionate, hands-on Head Baker/Pastry Chef to lead the baking and shaping process.

Events & BDM Manager – $92K+Meal Card, Flex 9-5, 1 Day WFH, 5 Weeks A/L

Join a premium, newly refurbished events space with a fantastic team culture and great perks. And they’re hiring for an Events & BDM Manager.

F&B Manager – Up to $110K+S, Huge Renovation Project, Sundays Off, 4-Day Workweek

Be part of this exciting renovation! Get creative with drink menus and collaborate with the Executive Chef as our F&B Manager.

Duty Manager – Up to $87K+S, 4-Day Workweek, 5 Weeks A/L, Famed Hospo Group

Duty Manager role to lead hospitality operations and empower teams. Highly rewarding role, 4-day work week, & ideal for a strong leader in the field.

Assistant Restaurant Manager – Up to $85K+S+Tips, 4-Day Roster, Upmarket Italian Venue

Assistant Restaurant Manager for a top Italian restaurant in Canberra. Lead FOH, ensure quality service, and grow your career in a dynamic venue.

Club Duty Manager – Up to $115K+S, Gym Membership, Meal Card, 2 Weekends Off Monthly

The perks are endless at this well-known, large, multi-faceted South Sydney club. We have a duty manager position available, with amazing perks!

Group F&B Director – Up to $300K Package, Luxury Brand

Seeking a dynamic and experienced Group F&B Director to lead innovation and operational excellence across a multi-venue portfolio.

Head Sommelier – $85K+S+Tips, Sun/Mon Off, 45 Hours, Creative Input

Enjoy a great work-life balance with a 45-hour work week, generous tips, and a positive work environment with incentives. As Head Sommelier, you’ll have full creative control over the wine list and program.

CDP or Jnr Sous – Up to $78K+S+Tips, Straight Shifts 7.30am-3.30pm or 3pm-11.30pm

Join a prestigious venue near Circular Quay as a CDP or Jnr Sous, working under a respected Executive Chef in a fast-paced, quality-driven kitchen. Enjoy competitive pay, tips, and a great work-life balance with straight shifts.

General Manager – People & Culture

Job Type

Open

Location

Queensland

One of the Gold Coast’s leading and most successful clubs, renowned for its strong, established culture, is seeking a General Manager for People and Culture.

Pub Ops Manager – Up to $95K+S, Report to Well-Known GM, Strong F&B Community Pub

An exciting opportunity for an experienced Pub Ops Manager to join a leading venue, oversee daily operations, lead teams, and ensure exceptional service.

Head Chef – Mid North QLD, Premium Coastal Resort, Up to $120K+S

This is an opportunity for an experienced Head Chef to take the reins of this successful resort. A 90-room hotel with premium dining restaurant and busy events spaces.

Event Sales Manager – $100K+$20K Bonus, 9 – 5, New Spaces, 5 Weeks Annual Leave

Step into a large club group as the Event Sales Manager and take the reins of this newly renovated venue. With a fresh and vibrant atmosphere, it hosts a variety of exciting events. Excellent career opportunities await.

Restaurant Manager – $100K+Tips+Sponsorship, Mudgee, Wine Enthusiast, Sundays Off

Step into a charming country setting as Restaurant Manager, and take the lead in a unique and sophisticated wine-focused dining oasis. Connect with the local community while bringing finesse and expertise to elevate the dining experience.

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