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Restaurant Manager Jobs Sydney

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Are you looking for a Restaurant Manager role in Sydney? Our advertised positions will tell you what you need to determine if it’s right for you. Maybe you excel in a highly structured organisation with a predictable routine and plenty of input from owners. Or perhaps you prefer more of a fly-by-the-seat-of-your-pants operation where not knowing what’s going to happen next excites you!

Running the floor in a busy restaurant is challenging. In fact, being at the top of your game in this field is much like a duck swimming; it’s calm and graceful forward movement above the water but paddling like mad beneath the water. Everything has to happen at the same time across multiple channels, all seamlessly, without customers being aware of the mechanics going on out of sight. Your ability to deliver this high level of experience relies on you having the tools you need to bring it all together. When we take on roles, part of our process is to make sure that we intimately understand the nuts and bolts of each specific Restaurant Manager position. We get to know our employer clients well enough to understand exactly what and who they’re looking for. When you apply for a Restaurant Manager job through Placed Hospitality Recruitment, you can be sure we’ll tell you what is and isn’t there in terms of what you’re seeking. If it’s not going to be the perfect job for you, you’ll know very early on and therefore, won’t waste your time.

We offer a diverse array of hospitality management jobs in Sydney. If your dream role isn’t here today, chances are good that it will be soon so keep checking back.
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Restaurant Manager – Premium F&B Precinct, Large Hospitality Group, Up to $100K+S
Pathway to Restaurant Manager for a strong Assistant Manager  Fair work-life balance, with chance to have Sundays/Mondays off Excellent remuneration, with consistent weekly tips Our client is seeking a dynamic,...
Hospitality Manager (Rest/Pub) – Wellness Venue, Up to $100K+S, Sun & Mon Off, Days
Boutique wellness retreat seeks hands-on hospitality manager to lead ops, guest experience & team. 4-day week option available. Overview An established wellness retreat within reach of Sydney is looking for...
Group Operations Manager – Restaurant Group, Up to $180K+S, Multi-Site Leader & Growth Focus
Drive culture, systems, service standards & operational performance Up to $180K+S, expanding group, group operations manager role Lead high-performing teams across premium casual dining venues About the Group This rapidly...
Senior Leadership Role – Up to $250K+S+B | Refine, Not Reinvent | Well Run & Established
Senior leadership role that rarely makes it to market P&L ownership of a 100+ person team at scale Inherit something that already works Overview A high-performing Sydney hospitality venue with...
Marketing Coordinator – Marketing Manager Pathway, Multi-Venue Group, Up to $100K+S
Marketing coordinator opportunity for a family-owned, well-established hospitality group Defined and achievable pathway to a Marketing Manager position Supportive, fun, and enjoyable workplace culture We’re working with a well-established, multi-venue...
Wok Chef – Asian Seafood Specialist, Up to $100K+S, Sponsorship, Lake Macquarie
Wok Chef needed – high-volume, seafood-focused kitchen 3+ years wok experience essential Fast-paced, team-driven venue in Lake Macquarie About the Venue This opportunity is based within a well-established venue in...
Head Chef – Sponsorship + Free Accommodation, Tasmania
Free accommodation, coastal views & sponsorship Set roster with two consecutive days off Head chef to lead a newly refurbished kitchen This is more than just a role — it’s...
Sushi Chef – Up to $100K+S, 186 Direct Entry to PR, 4-Day Week
Premium coastal Japanese-Australian kitchen Skilled sushi chef, precise and team-focused Up to $110k, 4-day week, sponsorship available Relocate to the Central Coast, NSW. About the Venue Some kitchens operate seamlessly—no...
Club CEO or GM – Up to $150K, Orange, NSW, F&B, Gaming, New Renos
Opportunity to build network as Club CEO or GM Strong salary, 5 weeks annual leave, free meals and career progression Community-focused, well-known and expanding venue reporting directly to the board...
Head Chef – Up to $150K+S+Tips, Sponsorship, Central Coast
Exciting Head Chef role leading a fast-paced oceanfront dining destination known for modern Australian cuisine and top-quality produce. Relocate to Central Coast! About the Venue Some kitchens are built around...
Head Pastry Chef – Up to $120K+S, Sponsorship, Premium Dining
Looking for a talented head pastry chef who values craftsmanship and thrives in leading a calm, well organised pastry section. An opportunity to relocate to the Central Coast. About the...
Head Chef – New Opening, Premium-Casual Mexican, Up to $110K+S
Lead as Head Chef for a premium-casual Mexican new opening near Castle Hill Backed by a growing hospitality group with hands-on senior support & real growth Menu leadership—seasonal specials, bold...
Executive Chef – Premium Brewery, Up to $125K+S, Far North QLD
Executive chef role with accommodation included Part of an established and increasingly expanding group Grow into a group role, overseeing multi-sites Located in Far North QLD, this large-format, premium brewery...
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