• Reservations Or Events Manager – Gorgeous New Restaurant, Up To $75K+S+Tips, Sundays Off

    Modern casual dining establishment you will be proud to work at Great career development opportunities Work-life balance plus be part of a fun and energetic team The Property This new restaurant opening will be the first of its kind for this experienced hospitality group. Having had many years opening and operating cafés, the group will

    nsw other
    • Full Time
    • 3 days ago
  • Bar Manager – Up To $1500 Clear, Max 45 Hours/Week, Mon-Tue Off, Work-Life Balance

    A chance for a step up strong bar supervisor to lead the bar team Generous and forward-thinking owners that look after their staff Work-life balance with 38-45 hours a week The Venue A busy contemporary style restaurant that everyone knows. A large, on a grand scale venue, which caters for everybody and balances the right

    Sydney
    • Full Time
    • 1 week ago
  • Recruiter – Hospo Manager Background, $75-80K+S, Mon-Fri, Days Only, Explore A New Industry

    Stable and industry leading specialist A business where your input and ideas will be valued Well respected within the industry The Company Placed Recruitment is an industry leader because every one of our team have worked decades in the industry – from Head Chefs, Restaurant Managers, Hotel Managers, Pub and Club Managers. We all have

    Sydney
    • Full Time
    • 2 weeks ago
  • Marketing Manager – Up To $110K+S, CBD, Multi Site, Creative Scope, Drive The Business

    You will have your own budget and marketing calendar to operate with The scope of two venues, two different markets, two different tones of voice Huge exposure and support, work with a very strong brand The Company These are beautiful, modern hotels from an international brand with a small-mid offering in Australia. The first is

    Sydney
    • Full Time
    • 2 weeks ago
  • Events, Operations and Logistics Manager – Good Pay, High-End Events, Always Exciting

    High-end catering company, high quality produce, amazing team Back ground in catering not necessary Fantastic career move & perfect for a chef to take a step back into management The Company They are a well-known and respected high-end catering company focusing on high quality food and service based in Sydney. This is a company that

    Sydney
    • Full Time
    • 2 weeks ago
  • Head Sommelier – Up To $75K, $400-800 Tips, Sundays Off, Closed Xmas & Public Holidays

    Work-life balance, less than 50 hours a week with Sundays off Great tips and work environment 2 weeks off over Christmas The Venue This is a Sydney institution, a well-known restaurant located in the heart of the CBD. Classically styled with a definite contemporary European theme and quality fit out. They offer lunch and dinner

    Sydney
    • Full Time
    • 2 weeks ago
  • Duty Manager – CBD, Up To $80K+S, Live Entertainment, Mix Shifts, Rotating Roster

    Vibrant venue packed with entertainment and amazing bands and DJ’s Food and bev driven; no gaming Great culture, strong leaders and opportunity for growth The Venue Our company is looking for a Senior Duty Manager to help lead the team at this pumping, high energy, entertainment-focused venue. The venue has a range of offerings. It

    Sydney
    • Full Time
    • 3 weeks ago
  • Café Manager – Up To $90K+S, Penrith Area, Days Only, Specialty Offerings

    Work in a beautiful, modern fit out with premium coffee and artisanal pastries Run the venue, manage a strong team and work with powerful operators Day shifts, get your nights back The Venue The Café is a brand new opening in the Lower Blue Mountains, 10 minutes away from Penrith and 2 streets away from

    nsw other
    • Full Time
    • 3 weeks ago
  • Section Waiter – Iconic Sydney Restaurant, Up To $1400 Clear, Tips, Sun Night Off, Rotating Roster

    Full time with flexibility for part time (minimum 3 shifts/week) Great tips! $500-600 after progressing through training Amazing CBD location on the waterfront, close to transportation *Please note this is a full time role, but for strong candidates wanting part-time work, they also offer a 3-shift minimum part-time offer. The Property This company is highly

    Sydney
    • Full Time
    • 3 weeks ago
  • Café Supervisor – Ryde, Up To $65K+S, Day Shifts, Alternate Weekends Off, Flexi Rosters

    Great flexibility and work-life balance, working with a supportive team Write your own roster, get weekends and your nights back Lead a team across multiple cafes, exposure to business management The Venue The venue has multiple cafes that you would be overseeing with two other supervisors. It’s a shared, collaborative space. It’s this structure that

    nsw other
    • Full Time
    • 4 weeks ago
  • Duty Manager – Rostering Genius In Contemporary Pub For $80K+Super

    The Venue This pub is a gem on the north side of Sydney with its gorgeous multifunction space, fitting in bars, restaurants, games, TAB and alfresco areas. It also has a steady stream of loyal customers who love the food and drinks here, served par excellence for an iconic pub. It is a safe, fun

    Sydney
    • Full Time
    • 5 years ago
  • Bar Manager – Manage Several Bars At New Venue For International Group

    The Venue Work at a new multi-million dollar venue housing several restaurants, cocktail bars and hangout places. It’s already creating a big buzz in Sydney with marketing and word of mouth in full gear. The venue is part of a bigger group but will be run independently with loads of license to experiment the Sydney

    Sydney
    • Full Time
    • 5 years ago

Yes, we do offer other hospitality management jobs in Sydney. Some of them just don’t fit into the same shape as others so we list them here. Being a Hospitality Manager is challenging. All in one day, you could be called upon to be a best friend, a finance manager, a HR manager, maintenance manager, procurement clerk, food and beverage runner, barman and fill any number of other roles. Finding your next role that will actually provide the right mix of elements to keep you engaged, challenged and growing comes down to the details of what that potential new employer is offering now, and also what they’ve done in the past. What’s their staff retention like? Who in their business has been promoted of late? Do they hold structured meetings? Will they provide support functions or will you be doing it all? What technology do they use for rostering and reporting? All these questions and many more go into the makeup of mainstream roles and these other hospitality management jobs.

Whatever position is going, however niche, unique or outside the norm it may be, we will find out what you need to know to make an informed decision. And we’re not even talking about a decision to take the job. Before you even put yourself forward for an interview, it’s important that the major nuts and bolts be paraded front and centre, so you can see if it feels like you. We’ve been advertising and placing top people in hospitality jobs in Sydney for over ten years. We’re also old hands in the business. We know what you need to know, sometimes even before you think to ask. Take a look at what’s on offer and let’s hear from you.