Job Seekers

Sous Chefs Jobs Queensland

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So you’re on the lookout for a new Sous Chef job, something that will ultimately lead to bigger and better things. Finding the right mentor and property where you can grow into that first senior role can come through sheer luck. At Placed Hospitality Recruitment, we like to take luck out of the equation by clarifying all the information you need to know before you apply for a Sous Chef position. We’ll tell you about the Chef’s background, the history of the restaurant and the aspirations around it, as well as loads of other information that will make it very clear to you whether it’s the right role for you.

You want to explore your options and have the facts at your fingertips before putting yourself forward for what could be the job of your dreams. Any recruitment agency can write an ad that only outlines the rosy aspects and leaves out the details of what could make the position more challenging. We understand that sometimes those challenges are exactly what a Candidate is looking for. The perfect fit can only come from showing what’s really on offer and the perfect Sous Chef role for you could be the one that doesn’t appeal to any other person.

Our ads are full of juicy details about the kind of working environment on offer, the equipment you’ll be using, the cuisine, the culture of the business and so much more. We go to great lengths to research the important things that you need to know before you even consider applying for chef jobs in Queensland. When you see yourself in an ad, you’ll be keen to make your interest known and we’ll be keen to hear from you.

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Venue Manager – Premium Brewery, Far North QLD, Up to $130K+S
Accommodation included for this venue manager role An established and growing group A pathway to oversee multiple sites Located in Far North QLD, this large-format, premium brewery and dining venue...
Catering & Events Coordinator – 4x AMs, 32Hrs
Own weekly catering operations as catering & events coordinator, including orders, prep sheets and dispatch Improve Flex Catering systems, workflows and kitchen supplier coordination Four-day week near Bondi with strong...
Café Manager – Catering, Up to $90K+S, Car to Take Home
Café manager for a well-established business, Mon-Fri daytime only, no nights or weekends. Take-home car, strong culture, long-tenure team. This role stands apart because the venue itself does. While many...
Head Chef – Up to $125K+S, Central Coast, Sponsorship
Head Chef role in a solid, established venue — good people, steady trade, and a kitchen you can be proud to run. About the Venue Some places are just somewhere...
Club CEO – Strong Operational & Commercial Acumen for Multi-Venue
Multi-venue CEO role offering genuine autonomy and a collaborative board Record 2024 revenue, 150 EGMs, with strong foundations to build on Ideal for a hands-on operator ready to step into...
Venue Manager 2IC – Up to $110K+S, Central Coast
Venue manager 2IC role, driving service excellence and inspiring a high-performing team. Lead daily operations in this upmarket venue. The Venue Some venues are ordinary, but a few become destinations....
General Manager – Multi-Site, Gold Coast Relocation, Starts Early ’26
General manager role with excellent remuneration Loyal and genuine owners Strategic and operational role The Business These two venues showcase the best of Gold Coast dining — one refined and...
C&E Operations Manager – Up to $110K

Job Type

Open

Location

Brisbane

C&E Operations Manager role. Enjoy great work/life balance with Sundays off and mostly day shifts. Competitive compensation package, including an annual bonus. Stable and supportive work environment with a positive...
Beverage Manager – Up to $90K+S, Start Jan ’26
Beverage Manager role with excellent short-term growth opportunities People-centric, culture-driven hospitality group Work–life balance with the possibility of having Sundays off One of the Gold Coast’s most awarded restaurants/bars, featuring...
“The” Restaurant Manager – Up to $120K+S+B, Flagship Venue
This new Adelaide flagship venue is a major evolution for one of Australia's most respected boutique hospitality brands, inspiring any restaurant manager. About the Venue This is the next major...
Group Operations Manager – Multi-Site Hospitality Group, CBD / North Sydney
Exciting role for a group operations manager in a well-established company Innovative, stable, and highly successful organisation Unique chance to lead and leave a lasting impact The Company A well-established...
Sous Chef – Day Shifts, Up to $90K+, Upmarket Venue
Sous chef role with excellent salary up to $90K+S, day shifts only, finish by 4pm Established, profitable venue with a loyal customer base Structured kitchen with clear systems for smooth,...
Head Chef – Up to $120K+, Mentored Role, Newcastle Modern Kitchen
As head chef, use local produce and engage with producers Lead, mentor, and inspire the team Gain media recognition and promotion Relocate to Newcastle, NSW! Modern. Produce-Driven. Career-Defining. We’re exclusively...
Recruiter – Ex-Hospitality Weapon, 9-5 Office, Driven with Growth Mindset

Are you a self-motivated hospitality professional? We are seeking a recruiter who is passionate about growth and success.

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