Restaurant Manager role to oversee the venue as if it were your own, offering complete creative freedom, and proudly represent this luxurious establishment.
About the Venue
Our client is seeking an exceptional Restaurant Manager for one of Sydney’s most extraordinary hospitality destinations—a 162-foot luxury superyacht offering a Mediterranean-inspired menu, world-class service, and bespoke events. This unique venue is renowned for its impeccable attention to detail and warm, engaging atmosphere, creating unforgettable experiences for discerning clientele.
At the kitchen’s helm is an acclaimed chef with a serious pedigree, known for crafting elevated Mediterranean cuisine that blends traditional flavours with innovative techniques. This venue delivers a level of sophistication that attracts guests seeking more than just dining—they seek a destination where exceptional hospitality meets culinary artistry.
The Role
As Venue Manager, you’ll be the linchpin of this luxurious operation. You’ll lead every aspect of the guest journey, from intimate fine dining experiences to curated private events across the yacht’s elegant spaces. With a warm and approachable style, you’ll embody the Mediterranean spirit of hospitality, ensuring every guest feels welcomed and valued.
Your responsibilities will include:
- Overseeing daily operations with confidence, creativity, and an eye for detail.
- Leading and mentoring a professional team to uphold the venue’s high standards.
- Collaborating with the head chef to integrate the food and service experience, focusing on Mediterranean flavours and techniques.
- Developing and executing bespoke events that reflect the venue’s refined, tailored ethos.
- Creating a culture of warmth and enthusiasm that extends through every guest interaction.
What’s On Offer
- Unrivalled Setting: Work aboard a luxury superyacht offering breathtaking harbour views and an unparalleled environment.
- Elevated Cuisine: Partner with an acclaimed chef to deliver world-class Mediterranean dining.
- Dynamic Leadership Opportunity: Lead a passionate and professional team dedicated to excellence.
- Competitive Package: Enjoy a generous salary of up to $110K + superannuation.
About You
You’re a seasoned hospitality professional who thrives in high-end dining and event environments. You bring both confidence and charm to your role, with a genuine passion for creating memorable guest experiences.
Here’s what we’re looking for:
- Proven Expertise: A strong background in managing premium upmarket dining venues or event-driven operations.
- Exceptional Leadership: You’re a natural leader who inspires your team with warmth, positivity, and professionalism.
- Event Savvy: A flair for planning and executing bespoke functions with precision and creativity.
- Collaborative Spirit: The ability to work seamlessly with a high-level chef and kitchen team to deliver cohesive service.
- Mediterranean Energy: You embody the warmth, passion, and vibrancy of Mediterranean hospitality, creating an atmosphere guests won’t forget.
What You’ll Love
- Working in one of Sydney’s most unique and stunning venues.
- Partnering with a world-class culinary team to deliver elevated Mediterranean cuisine.
- Being part of a team that values innovation, excellence, and heartfelt hospitality.
If you’re prepared to take charge of a venue that is redefining luxury dining and personalized events, apply today!
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