Work in a busy and famous café, which serves around 500 pax on weekends. This 65-seater venue is open only for breakfast and lunch so you get to keep your nights to yourself.
- Make everything in house!
- Keep your nights free from work
- Strong bond between team members
You’ll report to the head chef, who is friendly, humble and nice to work under. The owner is also a delight to work with. He likes to empower the staff members and promotes a professional and relaxed environment.
Almost everything is made in house so you will get to learn a lot. The team is closely knitted and feels like a family. They love to have a good giggle and joke around in the kitchen.
There will be 10 people on duty during a busy shift including 4-5 floor staff members, 1 dishwasher, 1 barista and 3 chefs.
The pay is up to $57K+super+$50 tips. Parking is available.
Required Experience and Traits
The client is looking for a chef that’s
- Positive minded and can fit in the culture
- Loves cooking
- Eager to learn
Benefits and Culture
- Family feel at workplace
- Dedicated team
- Open for breakfast and lunch only
- Make everything in house
- Friendly owner and head chef
- Popular busy café
- Parking available
- Up to $57K+Super + $50 tips
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